Don’t miss your chance to try maroilles or marolles, an unmissable cheese with a soft flavour and creamy texture, in the Nord department in France. It’s made from typical cow’s milk from Thiérache. Between its woodland meadows, deciduous forests, winding rivers and charming minor heritage, the Avesnois Regional Nature Reserve invests in its natural, cultural and human resources in order to develop. The Dreum brewery and distillery is also worth a detour thanks to its Dreum blond, red or brown craft beers, which are made by hand according to the purest of traditions in little old northern craft breweries, or its distilled alcohols.